End of year dining

It’s already that time of year again! With the days getting warmer and the days getting longer, it’s time to start organising those long-awaited end of year celebrations with friends and family. Our talented team have designed wonderful seasonal menus designed to share for groups of 7 or more. Available to enjoy throughout the months of November & December. We would love to host you, so get in touch with our team to find our more about the menus.  

Lunch

  • $80  - 3 course Lunch menu  
  • $150  -  4 course menu + snacks 

Dinner 

  • $150  - 4 course menu + snacks 
  • $175  - 5 course menu + snacks

Call our reservations team on 03 8080 8080

Omnia Lunch

Thursday - Saturday

Whether it’s an important mid-week business meeting or leisurely weekend catch up with friends, Omnia is the perfect place to dine, with our a la carte 2 or 3 course menu options. Ever dish showcases the very best of Victoria’s seasonal produce; and is complimented with an exquisite choice of wine from our cellar. 

 

Our conservatory, with its natural light and serene surroundings, creates the perfect atmosphere for a lively lunch experience. And to make it extra special, start your lunch with champagne or cocktails served at your table from our bespoke beverage trolley. 

 

Want something more? Try our delicious cheese selection from Europe’s finest cheeses, personally selected by the master himself - Anthony Femia of Maker & Monger, right down the road in Prahan Market. 

 

Come and experience our unique lunchtime offerings that promise to delight your tastebuds an leaving you craving more!